Brunnshög
Living rather than consuming
As part of the contest for land allocation in a new district for housing and daily consumer goods, the aim was to create a future-orientated, urban, mixed-use district fully adapted to its surroundings in Brunnshög. The objective is to develop the Brunnshög district, based in Lund, into the world´s leading environment for innovation and research and a showcase for world-class urban development. By adopting a sensible, responsible approach to planning, we envisage a fantastic place in which to live, work and spend time. The vision is to make Brunnshög sufficiently appealing to attract visitors from all over the world. But how?
Situated in the north east of Lund, the new district of Brunnshög is emerging around the two research facilities of MAX IV and ESS. It is envisaged that the area will be home to around 40,000 residents and workers.
Our vision of a sustainable community
As our society grows increasingly urbanised, we face the considerable challenges posed by climate change, more stringent demands on sustainability, constant time pressure and ill health. Although much of what makes us feel good costs nothing – chatting with our neighbours, daily exercise and a good night’s sleep – this is typically what many of us are lacking. Climate change is posing new, increasingly demanding challenges on the robustness of developments in relation to heat and water. Global warming is an issue many people find difficult to comprehend. What difference does it make if I take a holiday on the local hiking trail rather than travelling to Thailand?
Although much of what makes us feel good costs nothing – chatting with our neighbours, daily exercise and a good night’s sleep – this is typically what many of us are lacking.
Architecture which maximises sensory impression
When devising the concept for the district in proximity to the future square and tramway stop in Brunnshög, it was imperative that its functions and ambitions would meet the high standards encompassed by the Brunnshög vision. Our proposal involves creating a living environment for people and animals, which encourages taking the time to live and breathe, rather than consuming products. Minimising environmental impact by sharing, renting, borrowing or exchanging items. Maximising sensory impression through appealing architecture, which emphasises cultivation, food and dialogue.
A district focused on the dining area
Our new district—the dining area of the future—focuses on the entire life cycle of food. It covers everything from cultivation to sales, preparation, and food waste management. The area is deeply connected to food and the dialogue around its role in the future of the city. A robust flexibility allows various participants to contribute and interpret food’s significance in different ways.
Our vision with the district is to create a diverse range of urban spaces of different sizes, functions and green structures. We want the buildings constructed here to stand for a hundred years. That is why we chose bricks for the façade, symbolising safety, warmth, identification, power and authority. Steel, wood and glass elements were also added as a clear compliment to the central brickwork. Over time, vines will grow over façades and balconies, becoming an integrated part of the design. The structures withstand use, reuse, and the test of time.
